Sweet bell peppers filled with creamy ricotta, Parmesan, and fresh herbs, baked to golden.
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Sweet bell peppers filled with creamy ricotta, Parmesan, and fresh herbs, baked to golden.
Bold Canadian deli-inspired spice blend with coarse pepper, garlic, and aromatic herbs for perfectly seasoned steaks and grilled meats.
Crisp matzo topped with buttery toffee, melted chocolate, nuts, and sea salt in a sweet finish.
Shrimp cooked with garlic and herbs in a rich coconut milk sauce, delivering creamy tropical flavors.
Chewy buttery cookies studded with soft caramel and topped with flaky sea salt for irresistible sweet-salty flavor.
Protein-packed Mediterranean salad with creamy avocado, tangy feta, chickpeas, and fresh vegetables in zesty lemon dressing.
Tender salmon fillets glazed with blueberry reduction served on lemon herb couscous for a flavorful main.
Crisp matzo sheets coated in silky chocolate and topped with nuts, sprinkles, or coconut.
Tender lamb slow-cooked with warm spices and pomegranate for a flavorful, juicy main dish.