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Oven-baked seasoned potato wedges with crispy edges and fluffy centers; simple, vegetarian and gluten-free.
Seared sirloin cubes in fragrant garlic butter and herbs—quick, juicy, low-carb main for four.
Cinnamon-spiced roll-ups filled with sweet cream cheese, fried golden and rolled in cinnamon sugar.
Tender grilled chicken and crisp greens tossed in a creamy avocado herb dressing for a bright, light meal.
Biscuit-wrapped beef pockets filled with cheddar and mozzarella, baked golden and served with burger sauces for dipping.
Colorful layered ice cubes with berries and coconut, frozen in juice to brighten summer drinks and party beverages.
Festive, chewy monster cookies with oats, peanut butter, chocolate chips, and red, white, and blue candies.
Crisp cherry tomatoes, cucumber, bell pepper and mixed greens dressed with lemon-Dijon olive oil. Ready in 15 minutes.
Soft tortillas stuffed with creamy cheese spread and crisp peppers, cucumber and carrot - quick party bites.
Summer-ready crostini: whipped ricotta, honeyed peaches, basil, and flaky sea salt on crisp toasted baguette.
Crisp cucumber slices and herbed cream cheese on soft white bread, cut into dainty tea-time sandwiches.
Golden, handheld bites of buffalo-seasoned chicken and melted mozzarella — ideal for sharing on game day.
